Looking for a palatable, lip-smacking, unique 🙏 Ganesh Chaturthi recipes here’s presenting 🍩 Donuts Ⓜ️odak in 👩‍🍳 Chefshweta style. Let me know how many loved ones did you manage to impress today 😃.

^{⏰ Prep time : 10 mins, Proofing time : 2-3 hours, 🍲 Air fry time  : 15-20 mins, 🍴 Makes : 10 +}

🌾 Ingredients for Donuts Modak :

Dough for Donuts :

• 1 tsp instant Dry Yeast
• ¼ cup lukewarm of Water
• 2 tbsp Demerara Sugar (or any)
• 2 cups Wheat flour
• 2-4 tbsp Canola oil
• 1 tbsp Canola oil
• 1 tsp Cardamom Powder
• Melted White and Dark Chocolate
• Crushed Nuts (optional)

 Stuffing for Donuts :

• ¼ cup Desiccated Coconut powder
• Few drops of dairy-free milk
• 2 tbsp Gulukand
• 1 tbsp Fennel seeds powder (optional)

♨️ Preparing Donuts Modak :

1. Except for chocolate and nuts make a soft dough from the above listed ingredients
2. Let the dough rise for 2-3 hours in a warm place
3. Meanwhile mix all the ingredients for stuffing
4. Once risen, knead for a min and make small balls & put some stuffing
5. Bring the edges together and start to twist the ball to give it a Modak/triangle shape
6. Let it rest for another 30 mins
7. Preheat Air Fryer @ 160°C for 5 mins
8. Now place modaks in airfryer basket & bake for 10-15 mins @ 140°C or until cooked
9. Remove & let it cool, likewise prepare all other Modaks

🍽 Assembling Donuts Modak :

1. Generously spread White or Dark chocolate on the Modaks
2. Sprinkle nuts serve any these yummylicious Modaks & enjoy with loved ones 😍